We are a Dublin based company specialized in Artisan Gelatos operating with a zero waste, more taste ethos. We are battling food waste by using surplus ingredients that would otherwise end up in landfills and transforming them into delicious Gelato and Sorbets without the use of artificial flavours, colours or additives.
We collect very healthy surplus food ingredients from Irish Farmers, suppliers, and producers for the production of highly nutritious and delicious Gelatos and Sorbets. Without the use of artificial flavours, colours, or additives, we avoid food wastage and maximize in a way that explains Zero waste, More Taste.
Our company was born from the idea of saving “wonky food”, perfectly edible food that would normally be thrown out as it is not aesthetically pleasing, and produce a delicious product ready for sale at the supermarket.
Our entire range of products is produced using 100% natural ingredients, free from artificial colours and flavours.
And I am Giselle, the founder of Cream of the Crop Food, a zero waste company.
We battle food waste by using surplus ingredients that would otherwise end up in landfills and transforming them into delicious Gelatos.
Our company is highly skilled and experienced in the production of various flavours of Gelatos and Sorbets and other delicious products.
Come with us and discover a healthy and new world full of flavors.